Sprouting Broccoli

Quick Summary: A simple and elegant side dish featuring tender-crisp sprouting broccoli roasted with garlic, lemon, and a hint of chili.
Source: Traditional

>> servings: 2
Preheat #oven{} to 400°F (200°C).
 
Trim any tough ends from the @sprouting broccoli{1%bunch}.
 
In a #large mixing bowl{}, toss the broccoli with @olive oil{2%tbsp}, minced @garlic{2%cloves}, @red pepper flakes{1/4%tsp}, and a generous pinch of @salt{} and @black pepper{}.
 
Spread the broccoli in a single layer on a #baking sheet{}.
 
Roast for ~{15%minutes}, or until the stems are tender-crisp and the florets are slightly charred.
 
Squeeze the juice from @lemon{1/2%} over the hot broccoli just before serving.